Bitter Gourd Pickle Andhra Style
Bitter gourd or karela is a very good vegetable for diabetes.It Packs Several Important Nutrients.Bitter Gourd also high in vitamin A, a fat-soluble vitamin that promotes skin health and proper vision.Eat Healthy Live Healthy.
Weight:
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₹ 1000
₹ 1000
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₹ 1000
₹ 1000
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₹ 1000
₹ 1000
-
₹ 1000
₹ 1000
Andhra Authentic Bitter Gourd Pickle |Karela ka Achaar|Kakarakaya Nilava Pachadi 100% Natural Handmade
Bitter gourd or karela is a very good vegetable for diabetes.It Packs Several Important Nutrients.Bitter Gourd also high in vitamin A, a fat-soluble vitamin that promotes skin health and proper vision.Eat Healthy Live Healthy
Benefits of Bitter Gourd :
Bitter Gourd is high in vitamin A, a fat-soluble vitamin that promotes skin health and proper vision,It provides folate, which is essential for growth and development, as well as smaller amounts of potassium, zinc, and iron.
Bitter Gourd is a good source of catechin, gallic acid, epicatechin, and chlorogenic acid, too powerful antioxidant compounds
Key Features :
High quality chilies and spices from Andhra are used.
Shelf Life: 3 Months
Finest Bitter Gourd and Selected high grade spices used.
Used pure groundnut oil ,Prepared in very less batch like 2 to 3 KG
Specialty:
No artificial colors ,No artificial flavor, No preservatives and Gluten Free
Ingredients Used :
Fresh Bitter Gourd ,Guntur red chilli powder , Pure Groundnut oil , Salt, Turmeric, Fenugreek Powder, Garlic and Tamarind
Storage Instruction:
Please Refrigerate after opening & Please don’t use a wet spoon to serve as it might spoil the product
Additional Information:
Size | 1000gm,250gm,500gm,750gm |
Veg/Non-Veg | Vegetarian |